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    izzie
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    Red Whiskey - it's not the only thing for dinner, is it? What's cookin', FoodieHeads?

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  • TigerLilly
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    Grateful mom
    Has Sunshine Daydream multiple-posting syndrome too!!! But Spanish clementines are really worth mentioning twice. Should try them as juice-is really really excellent, and more tart than normal orange juice.********************************** Don't part with your illusions. When they are gone, you will still exist, but you have ceased to live. Samuel Clemens
  • GratefulGigi
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    They're here :)
    Fresh from Spain***Clementines****** YUMMY!!
  • GratefulGigi
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    They're here :)
    Fresh from Spain***Clementines****** YUMMY!!
  • GratefulGigi
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    Turkey
    Happy Thanksgiving :)
  • marye
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    a happy Thanksgiving feast to all
    wherever you are and whatever you're feasting on!
  • mustdye
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    Pizza
    TigerLilly & eojCC The pizza is wonderful !! Tonight we topped it with Red & Green Peppers, Black Olives, Red Onion, Cremini Mushrooms, and Mozzarella Cheese...
  • c_c
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    thanks dear
    thankx dear, gypsy soul. and to everyone, Happy Tofu Turkey Day! love and peace.
  • gypsy soul
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    hey joe
    thanks for everything. and have a very healthful and GRATEFUL, wonderful, and hopeful thanksgiving. peace nothing left to do but smile, smile, smile
  • c_c
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    don't know
    don't really know the origin of that bit... talk about product placement. it is a bit long for a standard TV commercial, but it was probably played at the end of a show-- kind of like the old days of TV ads where the game show host would mention the sponsor in every other sentence. by the by; you really do not want to see Bob Crane's home movie collection, that would kill anyone's Thanksgiving Day appetite. ( -;
  • gypsy soul
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    lol
    what the hell was that joe??? i used to watch reruns of HH when i was a kid back in the 70's, but i never saw any ads like that one. (it was a commercial right??) nothing left to do but smile, smile, smile
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Red Whiskey - it's not the only thing for dinner, is it? What's cookin', FoodieHeads?
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Straight from the kitchen of wilfredtjones: Find yourself some bacon fat, and some leftover pizza. Heat up a pan (be it inside or on the grill) and about 2 big T's of the fat, once the pan and fat are hot carefully slap the pizza onto the pan. Sauté enough to bring the crust to a golden color, taking care not to burn the crust. Employ a cover to get the cheese and toppings melted to your liking. You will never believe how far a little bacon fat will go to revive that lifeless leftover pizza. Yow to wow in 5 minutes flat! Enjoy.
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...the preceding was brought to you by Lipitor and cardiovascular surgeons everywhere... I'm sure it tastes great :-)
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Husband: "How long does it take to boil an egg?"Wife: "3 minutes." Husband: "What, on both sides?"